3 Sample Answers
1.What are the advantages and disadvantages of fast
Hmm… literally, fast food is fast and easy to eat.
So it is good when you have no time to wait for food at the restaurant. Also it
is relatively cheap compared to other fresh food restaurant. However, it
contains a lot of trans fat and saturated fat which can cause high blood
pressure and heart disease. Also a lot of fast food places use unproven
ingredients like GMO food.
2. What is the difference between fresh
and canned food?
Fresh food is natural and fresh. It taste good and
it has no harmful food additives, However, it could go bad quick and hard to
store because they have to be refrigerated. On the other hand, canned food can
be stored for a long time and it is very convenient to eat. However, it generally contains a large amount
of salt and fat, food additives and preservatives. Therefore they both have
pros and cons, but it is better to eat fresh food if possible, for your health.
What can we do to solve the problem of food shortages?
To solve food shortage problems, it is urgent to
distribute wealth from advanced countries to under-developed countries. Also we
should put more investment in researches for mass production of food. Protecting
and conserving water source and arable land is crucial as well.
Will you cook for your friends when they visit you?
Yes I will, because firstly, it tastes better and
healthier than ordering food. Also I can talk to my friend and introduce new
food to them. It is more interactive
Where do Koreans go when they eat out?
It is very hard to generalize, but if I have to
choose, I would say BBQ
places. Korea has a lot of indoor, table-installed bbq places. They are very
popular among Koreans and it is special because you cannot have that at your
house. However, restaurants can be noisy and smoky. So people who want relaxing
atmosphere and quieter settings, they go to Italian restaurants.
6. Who usually cook in a
typical Korean family?
It is usually mother. It’s a traditional role of
mothers to cook for family, and it still exist in Korean culture. However, for
modern families and newly-weds, it seems like taking turns in cooking is
becoming more and more common.
What are some of the eating habits of Korean people
It is hard to think of something in particular, but
Korean table manner is quite polite and tend to respect the old. You are not allowed to lift your chopsticks or eat
anything until the oldest member of the group starts. Also we try to
eat at the same pace as everyone else. Another thing is that it is considered
to be rude to hold bowls of soup or rice as you would do in China and Japan.
Do you think people eat out too much these days?
Yes, as the number of single people who live along
is increasing, eating out is becoming more and more popular.
Also, small-sized families prefer to eat out because it is less of a hassle. I think it is nice to eat out from time to
time, but not so recommendable if it’s every day.
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